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Meet Isabella and Olivia Gerasole the young authors of The Spatulatta Cookbook.

[click here to see other video episodes]

Spatulatta

Each week Spatulatta.com offers five easy-to-make recipes geared to a theme such as a holiday or a type of cuisine.

Click below for their latest two-minute instructional videos starring the award winning Gerasole sisters.

Spatulatta

Here’s a favorite recipe of Olivia’s from The Spatulatta Cookbook.

Spatulatta.com
Berry Dip and Roll

You'll need:

    * 1 pint of strawberries
    * 1/2 pint of sour cream
    * 1 1/2 teaspoons cinnamon
    * 1/2 cup brown sugar
    * 2 pint size resealable containers

   1. Choose the ripest strawberries you can find at the store. Strawberries don't ripen once they have been picked so try to find the reddest ones.
   2. Wash and gently pat the berries dry with a paper towel. Cut off the green leaves at the top.
   3. Put the strawberries into one container. Put the cinnamon and brown sugar in the other container.
   4. When you get to the picnic, open the containers, dip the berries in the sour cream then roll them in the cinnamon-sugar mix.
   5. Take a bite. It really does taste like strawberry cheesecake!


RECOMMENDED BOOKS

The Spatulatta Cookbook is filled with kid-friendly recipes.
Click here to order your own Spatulatta cookbook.

 Spatulatta Cookbook

How to Submit your Recipe to MEET ME AT THE CORNER, Virtual Field Trips for Kids:

Kids Cooking

We’d like know about your favorite recipe. Send it to us and we’ll add it to this video Podcast about Olivia and Isabella and their Spatulatta Cookbook.

Here’s how you can do it. Follow these eight easy steps:

  1. Before you begin, practice, practice, practice.
  2. Ask your Mom or Dad to record you making your recipe with their video camera. Or set up a tripod and mount the video camera, turn it on and record yourself.
  3. Speak loudly and clearly.
  4. Introduce yourself with your first name ONLY and the state where you live.
  5. Announce the name of your recipe.
  6. Line up all the ingredients and show them to our viewers.
  7. Make your recipe. If you make a mistake, no problem, start again.
  8. Show the viewers your viewers the finished product.
  9. Smile and say thank
  10. Put your video tape submission, the recipe and your parent’s permission form (click here) in an envelope and send it to:

 

                                 RECIPE SUBMISSION
                                 MEET ME AT THE CORNER,
                                 20 West Del Norte
                                 Colorado Springs, CO 80907.

                                 Graphic:                                                                                 REMEMBER

First name only
Your state
Title of your Recipe
Parent’s Permission Form
Your video tape

 

 
Contact meetmeatthecorner.org Director Donna Guthrie at:
DonnaG6113@aol.com or at: (858)-775-9607

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